150 Years of Budweiser

Bud n’ Boil

Celebrate 150 years of Budweiser with a big crawfish boil, cold beer, and a Saturday afternoon at Uptown.

April 11 • Starts at 1PM • Serving Until Crawfish Sell Out

The Boil

Fresh Crawfish + All the Fixings

Loaded with corn, potatoes, sausage, and all the classic boil essentials.

Drink Specials

Budweiser Celebration

Special Budweiser deals all afternoon in honor of their 150th anniversary.

Stay & Hang Out

Make an Afternoon of It

Grab a beer, pull up a chair, and enjoy the boil with friends at Uptown.

To-Go Orders

Take the Boil With You

Short on time? Grab crawfish to-go while supplies last.

Crawfish service begins at 1PM and continues until the pots run dry — come early whether you're staying to hang out or grabbing a to-go order.